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Semi Automatic Noodle Making Machine

Semi Automatic Noodle Making Machine

47000 INR/Unit

Product Details:

  • Frequency 50 Hz
  • Feeding System Manual Feed
  • Noise Level Low
  • Automation Grade Semi Automatic
  • Function Type Cutting and Extruding
  • Operating Temperature 10-40C
  • Power Source Electric
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Semi Automatic Noodle Making Machine Price And Quantity

  • 1 Unit
  • 47000 INR/Unit
  • Overload Protection
  • Adjustable
  • Noodle, Pasta, Vermicelli
  • Single Operator
  • Standard Export Packaging
  • Polished
  • Small to Medium Food Factories
  • Fitted with Castor Wheels
  • Yes
  • High-grade Stainless Steel
  • High
  • Easy to Dismantle and Wash
  • On Request
  • 260 mm

Semi Automatic Noodle Making Machine Product Specifications

  • Semi Automatic
  • Low
  • Manual Feed
  • High Output, Easy Operation
  • 50 Hz
  • Silver/Grey
  • Semi Automatic
  • Industrial Noodle Production
  • Manual
  • Stainless Steel
  • Cutting and Extruding
  • 10-40C
  • No
  • Free Standing
  • 1250 x 390 x 950 mm
  • 220-240 V
  • 50-70 kg/hr
  • Electric
  • Wheat Flour
  • Noodle Making Machine
  • Long Strip Noodle
  • Corrosion Resistant, Durable, Low Maintenance
  • Semi Automatic Food Processing Machine
  • Single Phase
  • 1.5 kW
  • Adjustable
  • 150 kg
  • Noodle Maker
  • Overload Protection
  • Adjustable
  • Noodle, Pasta, Vermicelli
  • Single Operator
  • Standard Export Packaging
  • Polished
  • Small to Medium Food Factories
  • Fitted with Castor Wheels
  • Yes
  • High-grade Stainless Steel
  • High
  • Easy to Dismantle and Wash
  • On Request
  • 260 mm

Semi Automatic Noodle Making Machine Trade Information

  • All India

Product Description

Country of Origin Made in India
Power 3 HP
Automation Grade Semi-Automatic
Material MS
Grade INDIAN
Phase 1
Finish Polished
Voltage 220
Machine Type 5 STAGE
Production Capacity 250 KG PER HOUR

Leveraging on wide expertise, we are instrumental in manufacturing @and supplying next generation Semi Automatic Noodle Machine. Our offered machines are developed from cold rolled and hard alloy which adheres to the standard steel manufacturing regulations. Featuring beneficial properties of optimum performance and durability, this machine can be ordered at best market price.
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Features:

11@ engineered construction
Fine finish
Rust resistant coating
@1@1Maintenance free



Engineered for High Output and Durability

Manufactured from high-grade stainless steel, this semi-automatic noodle maker offers consistent performance and longevity. Its polished finish ensures easy cleaning and hygiene, while castor wheels facilitate effortless movement within your facility. Designed for a single operator, it minimizes labor requirements while maximizing production efficiency and safety.


Flexible and Versatile Production

The machine delivers adjustable thickness and accommodates various recipes, ranging from wheat flour-based noodles to pasta and vermicelli. Manual feed and speed adjustment allow precise control during each stage of production, assuring uniform, long-strip noodles every time. Its application versatility makes it a valuable addition to any noodle production setup.


User-Friendly Operation with Safety Features

No specialized training is required to operate this device, as its manual controls and clear interface support straightforward usage. Overload protection and voltage stability safeguard the operator and machine, while the easy dismantling system reduces downtime for cleaning and maintenance, ensuring smooth and safe workflows.

FAQ's of Semi Automatic Noodle Making Machine:


Q: How do I operate the Semi Automatic Noodle Making Machine?

A: Operation involves manually feeding wheat flour dough into the rollers, using the control system to adjust cutting thickness and speed. After switching on the 1.5 kW motor, guide the dough through rolling and cutting stages. The machine is designed for simple, single-person operation, with all controls conveniently placed for ease of use.

Q: What products can I make with this machine?

A: The machine is suitable for producing long strip noodles, pasta, and vermicelli using wheat flour as the primary raw material. Its adjustable rollers and cutting system provide flexibility for different thicknesses and shapes, making it ideal for various culinary applications.

Q: When should I clean and maintain the noodle making machine?

A: It is recommended to dismantle and clean the machine thoroughly after each production cycle or at least daily to maintain hygiene and optimal functionality. Regular checks for wear on critical parts and prompt replacement (available on request) will extend the machine's lifespan.

Q: Where can I install the machine in my facility?

A: With its free-standing design and compact dimensions (1250 x 390 x 950 mm), the machine can be positioned wherever you have access to a stable single-phase power source and a flat, clean floor. Castor wheels allow you to relocate it easily as needed.

Q: What is the benefit of overload protection and voltage stability?

A: Overload protection helps prevent motor damage due to excessive operational stress, while voltage stability ensures consistent performance and safety. These features reduce the risk of unexpected downtime and extend the overall life of the machine.

Q: How does the adjustable cutting thickness work?

A: The control system allows you to manually set the gap between rollers, enabling you to tailor the noodle or pasta thickness according to recipe requirements. This versatility ensures consistent results and caters to diverse production needs.

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